After several months of speculation about what was happening in the old North Shore Inn restaurant location, the wraps come off and the doors open Thursday to a new upscale casual concept being unveiled by the folks at North Pier Brewing Company.
It’s called the Hill District and won’t be anything like the old burger bar that drew many to the 107 Higman Park Road location for many years. Instead, customers will be greeted by a whole new look, contemporary and understated, and a short but varied menu of specialty items.
Here’s how North Pier Brewing is describing their new place on the Hill District website:
Hill District is the latest addition to our North Pier family, and we are thrilled to introduce you to Chef Siam’s seasonal modern American cuisine. Her dishes are not only delicious, but they are also beautifully presented.
To complement Chef Siam’s culinary creations, we have also created a new cocktail menu featuring fresh ingredients or have a lineup of handcrafted North Pier brews.
Whether you’re looking for a casual lunch or a romantic dinner, Hill District has something for everyone. So come on down and experience the best that Hill District has to offer!
Hours
Monday – Closed
Tuesday – Closed
Wednesday 4-9PM
Thursday 4-9PM
Friday 4-10PM
Saturday 12-10PM
Sunday 12-9PM
Here are some highlights from the menu expected for opening night Thursday:
MAINS
cornflake chicken
1/2 amish chicken fried in cornflakes with a side of creme fraiche mashed potatoes
$20
broken lasagna
fresh house made mafaldine pasta, braised sausage, kale, roasted mushrooms, ricotta
$18
loaded short rib fries
shoestring french fries, braised short ribs, pickled jalapeños, beurre fondue
$14
pork belly
house smoked pork belly, chipotle sweet potato puree, broccolini, tomato jam
$22
flank steak
9oz flank steak, creme fraiche mashed potatoes, broccolini, garlic aioli, veal demi
$35
HANDHELDS
slap burger
two 1/4 beef patties, slap sauce, lettuce, caramelized onions, butterkase cheese, pickle, brioche bun
$16
buttermilk fried chicken
crispy fried chicken thigh, lettuce, slap sauce, pickle, brioche bun
$14
mushroom toast
shrooms, ricotta, kale, hari chutney, beurre fondue, sourdough bread, veal demi
$12
A full line of North Pier Brewing Company beers, wines, ciders and craft cocktails are featured.
Contact Information:
North Pier Brewing Company
670 N Shore Drive
Benton Harbor, MI 49022
(269) 757-7163
Hill District by North Pier
107 Higman Park Road
Benton Harbor, MI 49022
(269) 757-7872
